Cheddar Hybrid Cauliflower is a unique variety of colored cauliflower, known for its attractive golden-orange heads. This natural color comes from its higher beta-carotene content compared to traditional white cauliflower varieties. It has received recognition from All-America Selections (AAS) as an award-winning variety, combining beautiful appearance with excellent flavor.

It produces firm, uniform heads with a good size and a rich orange color that holds well during cooking. The heads have a smooth texture and a sweet, delicious flavor. Each head can reach approximately 1–1.5 kg depending on growing conditions, with green leaves that help protect the developing head.

This hybrid variety has vigorous growth and reaches harvest maturity relatively quickly. It is suitable for home gardens and small-scale production, adding great visual appeal with its unique colored heads.

In the Gulf countries, it is grown during the winter growing season. The best planting period is from September to November, starting with seedling production in September and transplanting seedlings into the garden during October. It can also be planted until November to achieve a good harvest during the cooler and moderate months.

It prefers a location with full sun and fertile, well-drained soil, with regular watering to produce large, uniform heads. It usually requires around 60–70 days after transplanting to reach harvest, depending on growing conditions.

Cheddar Hybrid is an excellent choice for growers looking for a unique cauliflower variety with attractive golden-orange heads, excellent flavor, and good production suitable for home gardens and small farms.

5seeds in packet