Ambrosia Hybrid Sweet Corn is one of the most popular hybrid sweet corn varieties, renowned for producing large ears with attractive bicolor kernels in golden yellow and creamy white. It is prized for its exceptional sweetness, tender, crisp texture, and rich flavor, making it an excellent choice for fresh eating, boiling, grilling, and freezing.

It produces vigorous plants with uniform ears measuring approximately 20–22 cm in length. The ears are well filled with large, juicy kernels that extend to the tip, offering outstanding sweetness, a well-balanced flavor, and a tender texture that makes this one of the finest sweet corn varieties.

This variety is known for its vigorous growth and high productivity, producing abundant and uniform harvests when grown in fertile, well-drained soil with regular watering throughout the growing season.

In the Gulf countries, it performs best during the cooler growing periods. The ideal planting times are October and November, with a second planting season in February, when moderate temperatures provide the best growing conditions.

Seeds should be direct sown into the ground, as transplanting is not recommended because corn performs best when grown in its permanent location. The seeds require darkness for successful germination, so they should be covered with soil at the proper depth while maintaining consistent soil moisture. Plant in full sun for the best growth and maximum production.

Harvest usually begins about 75–80 days after sowing, depending on growing conditions. Ears should be harvested when the kernels are fully developed and at their peak sweetness.

Ambrosia Hybrid is an excellent choice for growers looking for a high-yielding bicolor sweet corn variety with large ears, rich sweet flavor, and outstanding quality, making it ideal for home gardens and productive growing.

1/2 Tbspoon in packet